Food Scientist II
Company: Newly Weds Foods
Location: Bethlehem
Posted on: May 4, 2024
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Job Description:
Scientist IISummary
The Scientist II is responsible for working proficiently in all
aspects and functions of NWF product development including but not
limited to developing, duplicating, and cost-reducing seasonings
and/or coatings to meet customer needs while being self-governing
and accepting new responsibilities.Essential Functions Meet the
requirements of a Scientist I
Display evidence of problem-solving.
Work effectively and efficiently while accepting additional
responsibilities.
Participate in customer training presentations.
Support training of R&D personnel.
Begin effective use of internal and external resources to expedite
the development process.
Able to tie innovation with practicality.
Perform other duties or special projects as needed. Qualifications
Requires a bachelor's degree in food science, culinary science,
biology, chemistry, or other field.
Minimum of four years of experience and/or training.
Strong communication, interpersonal skills, and general knowledge
of MS office, AS400, and Lotus Notes. Work Environment General
office setting.
Periodic exposure to: (1) a loud environment, (2) airborne
particles with stronger odors associated with spicy food
ingredients, (3) cold, hot, wet, and humid conditions, (4) walking
and standing on concrete, (5) climbing steps, ladders, (6) standing
on elevated surfaces.
Keywords: Newly Weds Foods, Bethlehem , Food Scientist II, Other , Bethlehem, Pennsylvania
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